Antipasti (Appetizers)

Funghi Ripieni

Select Mushrooms stuffed with mozzarella and seasoned ground beef

Zuppa Di Cozze

Fresh Mussels in your choice of Sauteed White Wine and Garlic, or Savory Tomato bases

Antipasti Alla Mama Stella

A beautiful palette of Fresh Meats and Vegetable Giardiniera

Baked Clams Casino

Clams on a Seasoned Bed, Topped with Bacon, and served with Lemon Wedges

Fried Calamari

Finely Breaded Squid, fried to perfection and served with home-made marinara

Zuppa Fatto in Casa (Homemade Soup)

Minestrone

a Hearty Italian Vegetable Soup, never the same, always delicious.

Chicken Lemon Soup

Chicken and Pasta in a Citrus-Scented Soup

Zuppa Di Giorno (Soup of The Day)

Insalate Fresche del Giorno (Daily Fresh Salads)

Insalata Della Casa (House Salad)

Crisp Iceberg Lettuce with Onions, Tomato, Chic Peas and House Dressing

Frutti Di Mare (Mixed Seafood Salad)

Shrimp, Scallops, Clams, Fish, Mussels in a bed of Fresh Lettuce

Insalata Di Scampi (Shrimp Salad)

Fresh Shrimp with Fresh Vegetables, Hard-boilded Egg and House Dressing

Insalata Di Chef (Chef Salad)

Sliced Cheese, Ham, Salami on a bed of Lettuce, with Tomato, Onion, Chic Peas, Hard-boilded Egg and House Dressing

Caesar Salad

Romaine Lettuce, Croutons, Eggs, Olive Oil, Vinegar, Lemon, Capers, Bacon Bits

Secondi Piatti (Main Courses)

Ready for more? Treat yourself to one of our grand main courses.

Pasta Fatto in Casa (Homemade Pasta)

Lasagne Alla Bologna

Fresh Baked Lasagna with Ricotta, Mozzarella and Parmesan Cheese, and home made meat sauce

Canelloni Alla Toscana

Fresh Rolled Pasta Shells, filled with seasoned Veal, topped with Meat Sauce, then Baked to perform

Manicotti Fiorentina

Homemade Rolled Pasta Shells Filled with Ricotta Cheese and Spinach, Topped with House Tomato Sauce and Baked

Fettucini Alfredo

Homemade Semolina/Egg Noodles, served in a White Cream Sauce, Seasonings and topped with Parmesan Cheese

Fettuccini Alla Bologna

Homemade Semolina/Egg Noodles, served in Chef Demetres' Best Meat Sauce with Cream

Ravioli Fiorentina

Cheese fileld Ravioli in a White Cream Spinach Sauce

Ravioli Al Sugo

Meat Filled Ravioli in Chef Demetres' Best Beat Sauce with Cream

Tortellini Alla Panna

Small Donut-Shaped Pasta, filled with Special Veal and topped with a White Cream Sauce

Tortellini Crema Rosa

Small Donut-shaped Pasta, filled with Special Veal and topped with Fresh Tomato Cream Sauce

Ziti En Fourno

Baked Ziti with Fresh Vegetables, Marinara Sauce, Mozzarella, Parmesan Romano Cheese

Triple Pasta

Stuffed Shells, Manicotti, Cannelloni

Spaghetti Alla Bologna

Spaghetti topped with Chef Demetres' Best Meat Sauce

Spaghetti Pomidori

Spaghetti with House Tomato Sauce

Spaghetti Con Polpette

Spaghetti wtih Homemade Meat Balls and topped with House Tomato Sauce

Spaghetti Italian Sausages Pomidori

Spaghetti with Italian Sausages and topped with House Tomato Sauce

Linguini Alla Mama Stella

A flat Macaroni Pasta, Sauteed with Baby Claims, Fresh Garlic, Parsley Butter and White Wine. Fresh Tomatoes If Desired

Spaghetti Carbonara

Spaghetti Sauteed with Egg, Ham, Bacon, Butter and Seasonings

Fusilli

Curly Pasta with Fresh Chicken Breast Filets and Julienne Vegetables Sauteed in a Pimento Sauce

Parmigiana (Parmisans)

Veal Parmigiana

Fresh Veal topped with House Tomato Sauce and Mozzarella Cheese, then Baked in the oven for a superb finish

Melenzane Alla Parmigiana

Fresh Fried Eggplant, topped with House Tomato Sauce and Mozzarella Cheese, then Baked

Petto Di Pollo Alla Parmigiana

Lightly Breaded Fresh Chicken Breast Filets, topped with House Tomato Sauce and Mozzarella Cheese, then Baked

Fresco di Vitello (Fresh Veal)

Scaloppine Alla Mama Stella

Fresh Filet of Veal Sauteed with Peas, Mushrooms, Scallions, Fresh Tomatoes, White Wine and Marcella Wine

Scaloppine Fiorentina

Fresh Filet of Veal, topped with Mozzarella Cheese, Sauteed in a White Wine Cream Sauce with Spinach

Scaloppine Angelica

Fresh Filet of Veal Sauteed in a White WIne Cream Sauce with Fresh Mushrooms

Scaloppine Alla Marsala

Fresh Filet of Veal Sauteed in a Marsalla Wine Sauce

Cotoletta Alla Milaneza

Breaded Veal Cutlet Sauteed in a Light Lemon Sauce

Scaloppine Frances

Fresh Filet of Veal Dipped in Egg, then Sauteed in a Lemon and White WIne Sauce

Scaloppine Salt Di Bocce

Fresh Filet of Veal Sauteed with Fresh Garlic, Parsley, Mushrooms and White Wine, then topped with Ham and Mozzarella Cheese

Scalloppine Alla Chef Giani

Fresh Filet of Veal Sauteed with Marsalla Wine, Fresh Mushrooms, Peas and Spring Onions, then Topped with Mozzarella Cheese

Scallopine Al Funghi

Filet of Veal Sauteed in a White Wine Sauce with Fresh Tomatoes and Mushrooms

Scaloppine Romana

Filet of Veal Sauteed in WIne with Ham and Mozzarella Cheese

Scaloppine Dama Bianca

Filet of Veal, with Mozzarella Cheese Sauteed in White Wine with Fresh Eggplant

Carni Fresche (Fresh Meats)

Pork Chops Contadina

Fresh Boneless Pork Chops Sauteed with Fresh Tomatoes, Mushrooms and Spring Onions

Pork Chops Fiorentina

Fresh Boneless Pork Chops Sauteed with Fresh Spinach and Spring Onions in a White Cream Sauce

Petto Di Pollo Angelica

Fresh Chicken Breast Filets Sauteed in a White Wine Cream Sauce with Fresh Mushrooms

Petto Di Pollo Alla Mama Stella

Fresh Chicken Breast Filets Sauteed in Marsalla Wine with Fresh Mushrooms, Peas, Spring Onions and Tomato

Petto Di Pollo Alla Picatta

Fresh Chicken Breast Filet Sauteed in a Delicate White WIne, Butter, and Lemon Sauce

Pollo Alla Cacciatore

Half a Fresh Chicken Sauteed in White WIne with Fresh Green Peppers, Onion, and Tomatoes

Salsicce and Pepperoni Verde Alla Pomodori

Italian Sausage, Green Peppers and Onions Cooked in White WIne Sauce with Tomato, and Spices

Pollo Alla Contadina

Fresh Chicken Breast Filets Sauteed in White Wine with Fresh Mushrooms and Fresh Tomatoes

Petto Di Pollo Fiorentina

Fresh Chicken Breast Filets Sauteed in a White Cream Sauce with Fresh Spinach

Petto Di Pollo Frances

Fresh Chicken Breast Filets Dipped in Egg, then Sauteed with a White Wine and Lemon Sauce

Petto Di Pollo Alfredo

Fresh Chicken Breast Filets Sauteed in White Wine and Marsalla WIne in a White Cream Sauce. Served over Fettuccini

Fresco dal Mare (Fresh Seafood)

Filet of Fish Alla Mama Stella

Fresh Filet of White Fish Dipped in Egg Yolks and Bread Crumbs, then Sauteed in White Wine

Filetto Di Pesce Alla Livornese

Fresh Filet of White Fish Sauteed in White Wine, Fresh Tomatoes, Fresh Garlic and Parsley

Filleto Di Pesce Di Maestro

Fresh Filet of White Fish Sauteed in a Lemon Champagne Sauce

Zuppa Di Cozze With Linguini

Fresh Mussels and Linguini with a Marinara Sauce (Red) or a Lemon Sauce (White)

Zuppa Di Cozze

Seasoned Fresh Mussels Sauteed in White Wine with Fresh Tomatoes (Red) or Lemmon Sauce (White)

Scampi Gamberi

Fresh Shrimp Sauteed in White Wine with Lemon, Fresh Garlic, Parsley, and Special Seasonings

Scampi Fiorentina

Fresh Shrimp Sauteed in a White Wine Cream Sauce with Spinach

Scampi Caesar

Fresh Shrimp Sauteed in a White Cream Sauce over Fettuccini

Scallops Alla Poseidon

Fresh Scallops Sauteed with Marsalla Wine and Fresh Julienne Vegetables in a Light Rose Sauce

Scampi Marinara

Shrimp Sauteed in White Wine, Fresh Garlic and Parsley and Tomato

Scampi Burro

Shrimp Sauteed in White Wine, Butter, and Lemon

Captain's Filet Of Sole

Fresh Filet of Sole Stuffed with Fresh Spinach and Served with Fresh Julienne Carrots

Dolci (Desserts)

Top off your meal in style, with one of our dessert chef's exquisite creations.

We serve a variety of delicious cakes. Fresh fruit in season, ice cream, and creme brulet are often on the menu. And don't forget to ask about our homemade baklava and other Greek desserts, as well as our espresso and cappuccino.

Seleziona Vini (Selected Wines)

Our comprehensive wine list is designed to perfectly complement your meal
and features more than 50 lovely wines.